February272010
"In any world menu, Canada must be considered the vichyssoise of nations — it’s cold, half-French, and difficult to stir."
— Stuart Keate
The home of pop culture junkies who have taken up coin collecting now that LOST is over. Email your comments or ideas to mail@thepoptimist.com
February272010
"In any world menu, Canada must be considered the vichyssoise of nations — it’s cold, half-French, and difficult to stir."
— Stuart Keate
